For a refreshing drink with fruity aromas and subtle notes of chai spices
Ingredients for 1 liter of Iced Tea :
- 35 g of Sticky Chai Honeybush
- 1L room temperature water
- 10 cl squeezed lemon
- 10 cl agave syrup
Préparation of Iced Tea :
- Leave the Sticky Chai Honeybush to infuse in water for 24 hours in a refrigerator.
- Strain your mixture and mix it with the rest of the ingredients.
- Reserve in a cool place and serve with ice cubes.
- Here is your homemade Iced Tea, healthy and tasty. Enjoy it without moderation !