{"id":3046,"date":"2026-05-28T16:54:35","date_gmt":"2026-05-28T14:54:35","guid":{"rendered":"https:\/\/lamainnoirecollective.com\/?post_type=recipe&p=3046"},"modified":"2026-06-01T11:55:21","modified_gmt":"2026-06-01T09:55:21","slug":"sunset-east","status":"publish","type":"recipe","link":"https:\/\/lamainnoirecollective.com\/en\/recipe\/sunset-east\/","title":{"rendered":"Sunset East"},"content":{"rendered":"
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Ingredients<\/p>\r\n

For 350 mL

\nSaffron & cardamom syrup: 20 mL<\/strong><\/p>\n

Sugar: 500 g<\/p>\n

Saffron: 0.4 g<\/p>\n

Crushed cardamom: 8 g

\nFreshly squeezed lemon juice: 10 mL
\nHydrated flixweed seeds: 8 g<\/strong><\/p>\n

Flixweed seeds: 30 g

\nCold lavender infusion: 40 mL<\/strong><\/p>\n

Lavender Latte Barista: 50 g

\nLemon tonic: 180 mL
\n<\/strong>Fresh borage flowers<\/strong>
\n<\/span>Floral & spicy<\/span><\/p>\n <\/div>\r\n <\/div>\r\n\r\n
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1<\/div>\r\n\r\n
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Fill the glass with ice cubes<\/h3>\r\n \r\n

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Pour the saffron & cardamom syrup along with the freshly squeezed lemon juice. <\/h3>\r\n \r\n

To make the saffron and cardamom syrup (25-30 drinks), mix 500 mL of hot water with 500 g of sugar, then add 0.4 g of saffron and 8 g of crushed cardamom.
\r\nLet it steep for 30 minutes before filtering.<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

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3<\/div>\r\n\r\n
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Add the hydrated seeds<\/h3>\r\n \r\n

To hydrate flixweed seeds (25 drinks), infuse 30g of flixweed seeds in 500ml of water at 85\u00b0C for a maximum of 10 minutes.<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

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4<\/div>\r\n\r\n
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Pour the lemon tonic<\/h3>\r\n \r\n

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5<\/div>\r\n\r\n
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Add the lavender infusion<\/h3>\r\n \r\n

To prepare the lavender infusion (25 drinks), infuse 20 g of Lavender Latte Barista in 1 L of water at 85\u00b0C for a maximum of 5 minutes.<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

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6<\/div>\r\n\r\n
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Place fresh borage flowers<\/h3>\r\n \r\n

<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n <\/div>\r\n \r\n <\/div>\r\n \r\n <\/div>\r\n\r\n \r\n <\/div>\r\n\r\n\r\n<\/section>\r\n\n\n\r\n

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A word from the barista<\/h2>\r\n \r\n
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You can replace the saffron and cardamom syrup with honey, and the tonic with lemonade for a rounder drink with more accessible aromas.<\/p>\n <\/div>\r\n \r\n <\/div>\r\n\r\n<\/section>\r\n\n\n\r\n

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Drink recipes<\/p>\r\n \r\n

Discover our signature drinks<\/h2> \r\n

Comforting or refreshing drinks to savor every sip, at any time of day<\/p>\r\n \r\n <\/div>\r\n\r\n

\r\n Discover other recipes<\/a> <\/div>\r\n \r\n <\/div>\r\n\r\n <\/div>\r\n<\/div> \r\n
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With the Lavender Latte Barista<\/p>\r\n \r\n

\r\n \r\n Lavender Mountain <\/a>\r\n <\/h3>\r\n \r\n
\r\n Mont Lavande combines floral notes of lavender and borage with the roundness of coconut, all topped with a light coconut-lavender foam. <\/div>\r\n \r\n \r\n
\r\n Beverage<\/a>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n\r\n\r\n<\/article> <\/div>\r\n
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With the Sticky Chai Honeybush<\/p>\r\n \r\n

\r\n \r\n Honey Flixweed Rose Iced Tea <\/a>\r\n <\/h3>\r\n \r\n
\r\n A refreshing drink with delicate notes of rose and cardamom, enhanced by the fruity aromas of Honeybush. <\/div>\r\n \r\n \r\n
\r\n Beverage<\/a>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n\r\n\r\n<\/article> <\/div>\r\n
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With Pink Paste<\/p>\r\n \r\n

\r\n \r\n Pink Paradox <\/a>\r\n <\/h3>\r\n \r\n
\r\n Paradoxe Pink combines the floral intensity of hibiscus and rose with the depth of cocoa and the spicy notes of cardamom. <\/div>\r\n \r\n \r\n
\r\n Beverage<\/a>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n\r\n\r\n<\/article> <\/div>\r\n <\/div>\r\n <\/div>\r\n <\/div>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n <\/div>\r\n \r\n<\/section>\r\n\n\n\n

<\/p>","protected":false},"excerpt":{"rendered":"

A floral and delicate drink with notes of lavender, saffron and cardamom, enhanced by a luminous gradient reminiscent of a sunset.<\/p>","protected":false},"featured_media":3047,"template":"","meta":{"_acf_changed":false,"footnotes":""},"recipe_cat":[149],"recipe_tag":[43],"class_list":["post-3046","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_cat-boisson-signature","recipe_tag-boisson"],"acf":[],"yoast_head":"\nSunset East - La Main Noire<\/title>\n<meta name=\"description\" content=\"Une boisson florale et d\u00e9licate aux notes de lavande, de safran et de cardamome, sublim\u00e9e par un d\u00e9grad\u00e9 lumineux rappelant un coucher de soleil.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lamainnoirecollective.com\/en\/recipe\/sunset-east\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sunset East - 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