{"id":3076,"date":"2026-05-28T16:46:10","date_gmt":"2026-05-28T14:46:10","guid":{"rendered":"https:\/\/lamainnoirecollective.com\/?post_type=recipe&p=3076"},"modified":"2026-05-28T17:23:00","modified_gmt":"2026-05-28T15:23:00","slug":"mont-lavande","status":"publish","type":"recipe","link":"https:\/\/lamainnoirecollective.com\/en\/recipe\/mont-lavande\/","title":{"rendered":"Lavender Mountain"},"content":{"rendered":"
\r\n\r\n
\r\n\r\n
\r\n\r\n
\r\n
\r\n

Ingredients<\/p>\r\n

Per 300 mL

\nRose & Cardamom Syrup: 15 mL<\/strong><\/p>\n

Sugar: 500 g<\/p>\n

Rose water: 20 g<\/span><\/p>\n

Crushed cardamom: 8 g

\nLavender infusion: 90 mL<\/strong><\/p>\n

Lavender Latte Barista: 70 g

\nBorage flower infusion: 50 mL<\/strong><\/span><\/p>\n

Borage flowers: 15 g

\n<\/span>Oat milk: 160 mL
\nFoam Lavender: 30 g<\/strong><\/p>\n

Coconut cream: 50 g<\/p>\n

Plant-based milk: 80 g<\/p>\n

Lavender Latte Barista: 250g<\/p>\n

Lavender concentrate: 50 g<\/span><\/p>\n

Agave syrup: 8 g

\n<\/span>Soft cloud floral, creamy & soothing<\/span><\/p>\n <\/div>\r\n <\/div>\r\n\r\n
\r\n\r\n
\r\n
\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n \r\n
1<\/div>\r\n\r\n
\r\n\r\n

Pour ice cubes into the glass<\/h3>\r\n \r\n

<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n \r\n
2<\/div>\r\n\r\n
\r\n\r\n

Add the rose & cardamom syrup<\/h3>\r\n \r\n

To prepare rose & cardamom syrup (25-30 drinks), heat 500g of water with 500g of sugar, then add 20g of rose water and 8g of crushed cardamom.<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n \r\n
3<\/div>\r\n\r\n
\r\n\r\n

Add your favorite cold plant-based milk<\/h3>\r\n \r\n

Oat milk recommended<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n \r\n
4<\/div>\r\n\r\n
\r\n\r\n

Pour the lavender and borage flower infusion<\/h3>\r\n \r\n

Preparation of lavender infusion (20 drinks):
\r\nInfuse 70g of Lavender Latte Barista in 2L of water at 95\u00b0C for 4 minutes 30 seconds, then filter.
\r\n
\r\nPreparing borage flower infusion
\r\n(20 drinks):
\r\nInfuse 15g of borage flowers in 1L of water at 95\u00b0C for 4 minutes 30 seconds, then filter.<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n \r\n
5<\/div>\r\n\r\n
\r\n\r\n

Add the Foam Lavender<\/h3>\r\n \r\n

Lavender Concentrate (20 drinks):
\r\nMix 250g of Lavender Latte Barista powder with 1L of cold water, then whisk thoroughly until you obtain a smooth texture.
\r\n
\r\nFoam Lavender (1 drink):
\r\nCombine 80g of plant-based milk, 50g of coconut cream, 50g of Lavender Latte Barista concentrate and 8g of agave syrup.
\r\nMix everything together, then gently froth using a foamer.<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n

\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n \r\n
6<\/div>\r\n\r\n
\r\n\r\n

Place dried lavender flowers<\/h3>\r\n \r\n

<\/p>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n <\/div>\r\n <\/div>\r\n \r\n <\/div>\r\n \r\n <\/div>\r\n\r\n \r\n <\/div>\r\n\r\n\r\n<\/section>\r\n\n\n\r\n

<\/div>\r\n\n\n\r\n
\r\n\r\n
\r\n \"\" <\/div>\r\n\r\n
\r\n\r\n
\r\n \"\" <\/div>\r\n \r\n

A word from the barista<\/h2>\r\n \r\n
\r\n

A true hug in a cup. Creamy, soothing and delicately floral.<\/p>\n <\/div>\r\n \r\n <\/div>\r\n\r\n<\/section>\r\n\n\n\r\n

<\/div>\r\n\n\n\r\n
\r\n\r\n \r\n\r\n
\r\n\r\n \r\n
\r\n\r\n
\r\n\r\n
\r\n

Drink recipes<\/p>\r\n \r\n

Discover our signature drinks<\/h2> \r\n

Comforting or refreshing drinks to savor every sip, at any time of day<\/p>\r\n \r\n <\/div>\r\n\r\n

\r\n Discover other recipes<\/a> <\/div>\r\n \r\n <\/div>\r\n\r\n <\/div>\r\n<\/div> \r\n
\r\n\r\n
\r\n\r\n
\r\n \r\n
\r\n
\r\n
\r\n
\r\n \r\n
\r\n\r\n\r\n
\r\n \r\n\r\n
\r\n \"\"\r\n \r\n \r\n <\/div>\r\n <\/a>\r\n\r\n <\/div>\r\n\r\n
\r\n\r\n

With Blue Paste, Green Paste and Premium Matcha<\/p>\r\n \r\n

\r\n \r\n I'm In Love with a Coco <\/a>\r\n <\/h3>\r\n \r\n
\r\n Combining matcha, coconut and blue spirulina, this creation reveals a delicious texture and an intense azure blue color. <\/div>\r\n \r\n \r\n
\r\n Beverage<\/a>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n\r\n\r\n<\/article> <\/div>\r\n
\r\n \r\n
\r\n\r\n\r\n
\r\n \r\n\r\n
\r\n \"\"\r\n \r\n \r\n <\/div>\r\n <\/a>\r\n\r\n <\/div>\r\n\r\n
\r\n\r\n

With the Sticky Chai Honeybush<\/p>\r\n \r\n

\r\n \r\n Honey Flixweed Rose Iced Tea <\/a>\r\n <\/h3>\r\n \r\n
\r\n A refreshing drink with delicate notes of rose and cardamom, enhanced by the fruity aromas of Honeybush. <\/div>\r\n \r\n \r\n
\r\n Beverage<\/a>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n\r\n\r\n<\/article> <\/div>\r\n
\r\n \r\n
\r\n\r\n\r\n
\r\n \r\n\r\n
\r\n \"\"\r\n \r\n \r\n <\/div>\r\n <\/a>\r\n\r\n <\/div>\r\n\r\n
\r\n\r\n

With Black Paste<\/p>\r\n \r\n

\r\n \r\n Black Gold <\/a>\r\n <\/h3>\r\n \r\n
\r\n Black Gold blends the intensity of black tea and black sesame with the delicacy of a saffron cardamom syrup, for a deep and refined creation. <\/div>\r\n \r\n \r\n
\r\n Beverage<\/a>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n\r\n\r\n<\/article> <\/div>\r\n <\/div>\r\n <\/div>\r\n <\/div>\r\n <\/div>\r\n \r\n \r\n <\/div>\r\n\r\n\r\n <\/div>\r\n \r\n<\/section>\r\n\n\n\n

<\/p>","protected":false},"excerpt":{"rendered":"

Mont Lavande combines floral notes of lavender and borage with the roundness of coconut, all topped with a light coconut-lavender foam.<\/p>","protected":false},"featured_media":3305,"template":"","meta":{"_acf_changed":false,"footnotes":""},"recipe_cat":[149],"recipe_tag":[43],"class_list":["post-3076","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_cat-boisson-signature","recipe_tag-boisson"],"acf":[],"yoast_head":"\nMont Lavande - La Main Noire<\/title>\n<meta name=\"description\" content=\"Ce latte associe des notes florales de lavande et de bourrache \u00e0 la rondeur de la coco, le tout surmont\u00e9 d\u2019une l\u00e9g\u00e8re foam coco-lavande.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lamainnoirecollective.com\/en\/recipe\/mont-lavande\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mont Lavande - La Main Noire\" \/>\n<meta property=\"og:description\" content=\"Ce latte associe des notes florales de lavande et de bourrache \u00e0 la rondeur de la coco, le tout surmont\u00e9 d\u2019une l\u00e9g\u00e8re foam coco-lavande.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lamainnoirecollective.com\/en\/recipe\/mont-lavande\/\" \/>\n<meta property=\"og:site_name\" content=\"La Main Noire\" \/>\n<meta property=\"article:modified_time\" content=\"2026-05-28T15:23:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2026\/05\/A7409657-retouche.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1365\" \/>\n\t<meta property=\"og:image:height\" content=\"2048\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/\",\"url\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/\",\"name\":\"Mont Lavande - La Main Noire\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/lamainnoirecollective.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/A7409657-retouche.jpg\",\"datePublished\":\"2026-05-28T14:46:10+00:00\",\"dateModified\":\"2026-05-28T15:23:00+00:00\",\"description\":\"Ce latte associe des notes florales de lavande et de bourrache \u00e0 la rondeur de la coco, le tout surmont\u00e9 d\u2019une l\u00e9g\u00e8re foam coco-lavande.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/#primaryimage\",\"url\":\"https:\\\/\\\/lamainnoirecollective.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/A7409657-retouche.jpg\",\"contentUrl\":\"https:\\\/\\\/lamainnoirecollective.com\\\/wp-content\\\/uploads\\\/2026\\\/05\\\/A7409657-retouche.jpg\",\"width\":1365,\"height\":2048},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/mont-lavande\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/lamainnoirecollective.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Mont Lavande\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#website\",\"url\":\"https:\\\/\\\/lamainnoirecollective.com\\\/\",\"name\":\"La Main Noire\",\"description\":\"Innovative products for inspired people\",\"publisher\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/lamainnoirecollective.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#organization\",\"name\":\"La Main Noire\",\"url\":\"https:\\\/\\\/lamainnoirecollective.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/lamainnoirecollective.com\\\/wp-content\\\/uploads\\\/2025\\\/12\\\/logo-la-main-noire.png\",\"contentUrl\":\"https:\\\/\\\/lamainnoirecollective.com\\\/wp-content\\\/uploads\\\/2025\\\/12\\\/logo-la-main-noire.png\",\"width\":92,\"height\":124,\"caption\":\"La Main Noire\"},\"image\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Mont Lavande - La Main Noire","description":"Ce latte associe des notes florales de lavande et de bourrache \u00e0 la rondeur de la coco, le tout surmont\u00e9 d\u2019une l\u00e9g\u00e8re foam coco-lavande.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/lamainnoirecollective.com\/en\/recipe\/mont-lavande\/","og_locale":"en_GB","og_type":"article","og_title":"Mont Lavande - La Main Noire","og_description":"Ce latte associe des notes florales de lavande et de bourrache \u00e0 la rondeur de la coco, le tout surmont\u00e9 d\u2019une l\u00e9g\u00e8re foam coco-lavande.","og_url":"https:\/\/lamainnoirecollective.com\/en\/recipe\/mont-lavande\/","og_site_name":"La Main Noire","article_modified_time":"2026-05-28T15:23:00+00:00","og_image":[{"width":1365,"height":2048,"url":"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2026\/05\/A7409657-retouche.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Estimated reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/","url":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/","name":"Mont Lavande - La Main Noire","isPartOf":{"@id":"https:\/\/lamainnoirecollective.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/#primaryimage"},"image":{"@id":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/#primaryimage"},"thumbnailUrl":"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2026\/05\/A7409657-retouche.jpg","datePublished":"2026-05-28T14:46:10+00:00","dateModified":"2026-05-28T15:23:00+00:00","description":"Ce latte associe des notes florales de lavande et de bourrache \u00e0 la rondeur de la coco, le tout surmont\u00e9 d\u2019une l\u00e9g\u00e8re foam coco-lavande.","breadcrumb":{"@id":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/#primaryimage","url":"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2026\/05\/A7409657-retouche.jpg","contentUrl":"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2026\/05\/A7409657-retouche.jpg","width":1365,"height":2048},{"@type":"BreadcrumbList","@id":"https:\/\/lamainnoirecollective.com\/recipe\/mont-lavande\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/lamainnoirecollective.com\/"},{"@type":"ListItem","position":2,"name":"Mont Lavande"}]},{"@type":"WebSite","@id":"https:\/\/lamainnoirecollective.com\/#website","url":"https:\/\/lamainnoirecollective.com\/","name":"La Main Noire","description":"Innovative products for inspired people","publisher":{"@id":"https:\/\/lamainnoirecollective.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/lamainnoirecollective.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/lamainnoirecollective.com\/#organization","name":"La Main Noire","url":"https:\/\/lamainnoirecollective.com\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/lamainnoirecollective.com\/#\/schema\/logo\/image\/","url":"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2025\/12\/logo-la-main-noire.png","contentUrl":"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2025\/12\/logo-la-main-noire.png","width":92,"height":124,"caption":"La Main Noire"},"image":{"@id":"https:\/\/lamainnoirecollective.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/recipe\/3076","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":13,"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/recipe\/3076\/revisions"}],"predecessor-version":[{"id":3332,"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/recipe\/3076\/revisions\/3332"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/media\/3305"}],"wp:attachment":[{"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/media?parent=3076"}],"wp:term":[{"taxonomy":"recipe_cat","embeddable":true,"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/recipe_cat?post=3076"},{"taxonomy":"recipe_tag","embeddable":true,"href":"https:\/\/lamainnoirecollective.com\/en\/wp-json\/wp\/v2\/recipe_tag?post=3076"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}