{"id":5538,"date":"2026-10-27T14:32:46","date_gmt":"2026-10-27T13:32:46","guid":{"rendered":"https:\/\/lamainnoirecollective.com\/?post_type=recipe&p=5538"},"modified":"2026-10-30T10:24:19","modified_gmt":"2026-10-30T09:24:19","slug":"pumpkin-pie","status":"publish","type":"recipe","link":"https:\/\/lamainnoirecollective.com\/en\/recipe\/pumpkin-pie\/","title":{"rendered":"Pumpkin pie"},"content":{"rendered":"
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Ingredients<\/p>\r\n

For 8 servings

\nButter: 200 g<\/strong>
\nEggs: 2
\nAlmond powder: 100 g
\nPumpkin jam: 2 tbsp
\n<\/strong>Pumpkin Paste: 2 tbsp
\nFilled pastry
\n<\/strong><\/span>Calming & delicately spicy<\/p>\n <\/div>\r\n <\/div>\r\n\r\n
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Preheat the oven to 180\u00b0C<\/h3>\r\n \r\n

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2<\/div>\r\n\r\n
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Pour the puff pastry into a mold<\/h3>\r\n \r\n

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Let the butter simmer at room temperature until it reaches a creamy texture.<\/h3>\r\n \r\n

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Mix the butter, sugar, almond powder, eggs and pumpkin Paste until a homogeneous mixture is obtained.<\/h3>\r\n \r\n

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Pour the mixture over the puff pastry, then bake until the pie is well browned.<\/h3>\r\n \r\n

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Let cool completely, then cover with a layer of jam<\/h3>\r\n \r\n

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Finish by sprinkling with chopped almonds<\/h3>\r\n \r\n

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The little tips<\/h2>\r\n \r\n
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For the finishing touch, sprinkle your tart with some edible flowers!<\/p>\n <\/div>\r\n \r\n <\/div>\r\n\r\n<\/section>\r\n\n\n\r\n

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Drink recipes<\/p>\r\n \r\n

Discover our signature drinks <\/h2> \r\n

Comforting or refreshing drinks to savor every sip, at any time of day<\/p>\r\n \r\n <\/div>\r\n\r\n

\r\n Discover other recipes<\/a> <\/div>\r\n \r\n <\/div>\r\n\r\n <\/div>\r\n<\/div>\r\n\r\n
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With the Pumpkin Paste<\/p>\r\n \r\n

\r\n \r\n The Mischievous Squash <\/a>\r\n <\/h3>\r\n \r\n
\r\n The Playful Squash reinvents the pumpkin latte with a fruity and surprising twist. The sweet and spicy notes of squash meet the fruity intensity of a\u00e7a\u00ed, the roundness of coconut and a light, airy a\u00e7a\u00ed cold foam. <\/div>\r\n \r\n \r\n
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With the Pistachio Paste<\/p>\r\n \r\n

\r\n \r\n The Silk Road <\/a>\r\n <\/h3>\r\n \r\n
\r\n The Silk Road takes the pistachio on a journey towards more oriental notes. Its praline and enveloping profile meets the delicacy of saffron and the sweetness of coconut, all topped with an ultra-indulgent pistachio cold foam. <\/div>\r\n \r\n \r\n
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With Pink Paste<\/p>\r\n \r\n

\r\n \r\n The Sea Beet <\/a>\r\n <\/h3>\r\n \r\n
\r\n The Wild Beetroot plays on an unexpected balance between vegetal notes, red fruits and coconut. The blueberry and cherry awaken the sweetness of the Pink Latte, while its airy foam brings a smooth and delicate touch. <\/div>\r\n \r\n \r\n
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<\/p>","protected":false},"excerpt":{"rendered":"

The Pumpkin Pie revisited in our own way! A crispy puff pastry, a twisty almond cream with Pumpkin flavor Paste, a touch of jam and chopped almonds for the crunch.<\/p>","protected":false},"featured_media":5630,"template":"","meta":{"_acf_changed":false,"footnotes":""},"recipe_cat":[188],"recipe_tag":[29],"class_list":["post-5538","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_cat-recettes-sucrees","recipe_tag-recette"],"acf":[],"yoast_head":"\nPumpkin Pie - La Main Noire<\/title>\n<meta name=\"description\" content=\"La Pumpkin Pie revisit\u00e9e \u00e0 notre fa\u00e7on ! 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Une p\u00e2te feuillet\u00e9e croustillante et une cr\u00e8me d\u2019amande twist\u00e9e \u00e0 la Pumpkin Paste.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lamainnoirecollective.com\/en\/recipe\/pumpkin-pie\/\" \/>\n<meta property=\"og:site_name\" content=\"La Main Noire\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-30T09:24:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lamainnoirecollective.com\/wp-content\/uploads\/2026\/10\/pumpkin-pie-decoree-de-fleurs-et-damandes.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1254\" \/>\n\t<meta property=\"og:image:height\" content=\"1254\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/pumpkin-pie\\\/\",\"url\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/pumpkin-pie\\\/\",\"name\":\"Pumpkin Pie - La Main Noire\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/pumpkin-pie\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/lamainnoirecollective.com\\\/recipe\\\/pumpkin-pie\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/lamainnoirecollective.com\\\/wp-content\\\/uploads\\\/2026\\\/10\\\/pumpkin-pie-decoree-de-fleurs-et-damandes.png\",\"datePublished\":\"2026-10-27T13:32:46+00:00\",\"dateModified\":\"2026-10-30T09:24:19+00:00\",\"description\":\"La Pumpkin Pie revisit\u00e9e \u00e0 notre fa\u00e7on ! 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