Discover our organic Sticky Chai Honeybush, this time a theine free version of our Sticky Chai Original
Packed with calming and relaxing qualities, honeybush is known for its fruity notes. Do yourself some good before your sleep, you will be assured of a peaceful night.
This South African honeybush is coupled with freshly roasted spices of exception, Bourbon vanilla and fresh ginger. All our ingredients are organic and slowly cooked into date syrup and floral honey; this natural sugar helps to preserve the health benefits and the powerful aromas.
Our date syrup and floral honey also brings a touch of sweetness in order to find a perfect balance of flavours. The name Sticky Chai or Wet Chai is inspired from the shiny appearance and sticky texture due to the presence of natural sugars.
We propose you a sensorial journey with our Sticky Chai Honeybush, an alternative to other drinks such as the hot chocolate and coffee.
Thanks to the presence of numerous spices, the Sticky Chai can also be considered a natural remedy against inflammatory sicknesses, cardiovascular sicknesses and external infections such as the common cold etc.
It will only do you good !
Ingredients :
Date syrup*, Floral Honey*, Honeybush from South Africa, Black Pepper*, Fresh Ginger from Peru*, Cinnamon*, Cardamom*, Star Anise*, Cloves*, Bourbon Vanilla.*
*All ingredients from organic farming.
Could contain traces of gluten, mustard, celery, sesame and nuts.
– An artisanal product made in Paris –
Characteristics :
Best before : 1 year (8 months reception guarantee). Store in a dry place or, at best, in the refrigerator.
Nb: We recommend storing products in the refrigerator if the outside temperature is too high!
Check out our recipe of Green Mantou 馒头, steamed Chinese buns. Fluffy, soft and light. The recipe is also suitable for other Pastes. La Main Noire product used : Green…
Recipe by Fatimata, W’one Pâtisserie @wone.patisserie Product La Main Noire: Golden Paste Preparation time : 45 min Quantity : 6 pieces Ingredients For the Cake Orange Sweet Potato – 400g –…
Recipe for Black Sesame Babka : For the brioche dough you'll need : 350g flour 50g sugar 2 eggs 100g butter 110g whole milk or Ribot 10g fresh yeast 4g…
Sebastian –
So different from other chai, surprising