Fresh Paste of

Matcha & Moringa

Discover the power of plants with the Green Paste !
La Main Noire wanted to pay hommage to the power of nature by creating a drink that is made from 100% vegetable products.
The Green Paste is an alternative to the classic Matcha; Over the last few years, Matcha has become increasingly popular in coffee shops around the globe. This classic matcha drink has a notable bitterness and light aromas that stay at the back of the palate.
In order to create a recipe that appropriately reflects its natural health benefits and one that is more flavourful with pronounced vegetable notes, we decided on a mixture of Matcha and Moringa. The former, a powdered tea and the latter a dried leaf ground into powder.
Originally from India and Africa, the Moringa is still relatively unknown. Moringa powder offers a quarter of its dry weight in proteins and thanks to its high level of vitamins, minerals and anti-oxidants, it is considered to be a super food.
Our Moringa comes from Congo, organic and fair trade, supplied by the experts in the trade Moringa & Co; and our Matcha is a permium Matcha from Japan.
Finally, to bring a point of acidity and freshness, we mix these two super plants with fresh ginger and then confit the mixture into rice syrup and coconut oil.

Find out our Recipes here.

100% Organic
100% Vegan

Handmade in Paris

Health benefits of the Green Paste

This product is a marriage between two plants from different parts of the world, both providing their own unique and powerful flavours and health benefits. A delicate mix of Matcha’s bitter marine flavours with sweeter vegetable flavours from our Congolese Moringa, rounded off and lifted up with rice syrup, fresh ginger and coconut oil.

 

Green Paste – Vegan Friendly, all natural sugars and the original superfood!

Matcha Premium – from Japan

Matcha Green tea has been consumed for hundreds of years principally in Japan.

Packed with antioxidants and a stimulator of the digestive system and metabolism, it is a plant known for its powerful purification and calming effects. It’s gentle bitterness can be complimented by sweeter or acidic flavours.

Moringa – from Cambodia

One of the most unknown and unappreciated plants in the world, the Moringa tree is beginning to enter foreign markets. Traditionally from Africa and India, this sweet spinach like leaf is one of the most concentrated and powerful sources of natural energy.

Extremely high in protein, iron and fiber, Moringa has been known for its treatment and alleviation of long-term illnesses, stomach issues, cancer, liver failure, bone strength, inflammation, skin conditions and regulating mood disorders.

Fresh Ginger

A natural antiseptic and booster of the immune system, the addition of ginger helps release more powerful plant flavours and to stabilize the product.