
Receipe of Margot Mourrier La Main Noire products : Black Paste Preparation time - 30 minutes Cooking Time - 20-25 minutes Quantity - 6 portions Ingredients 150g flour of your…

Recipe by Laura @amangeretavoir Product La Main Noire: Raw Cacao Paste Preparation time: Qty: 4 tarts Ingredients for cocoa shortbread dough 300g of flour 200g of butter (you can use…