A gourmet recipe! It's time to go through your cupboards and get out the brioches ! Today, we're sharing our delicious pecan praline French toast recipe with a Raw Cacao…
Receipe of Margot Mourrier La Main Noire products : Black Paste Preparation time - 30 minutes Cooking Time - 20-25 minutes Quantity - 6 portions Ingredients 150g flour of your…







